2013-06-10T17:59:17+00:00 via web To: Publicgood odd spicing: griddled asparagus (+slices of big mushroom), coat in oliveoil & lemonj while warm... sprinkle w anise powder! (or 5spice)
bjavotte shared this.
2013-06-06T18:49:50+00:00 via web To: PublicRestaurant owner, to architect: 'I want taps that have never been seen before! I want people to say "I've no idea how to turn the taps on"!'
2013-05-12T21:52:56+00:00 To: PublicThanks to @NewBeerinLondon we found some new beer in @Bell_E17 (Dark Star was good), plus plenty of 90s reggae pop